To celebrate Metropolitan Intervarsity Polo 2014, Tianjin Goldin Metropolitan Polo Club will be hosting a traditional High Table Dinner on 19 July 2014 at the Club’s Golden Hall. Award-winning Chef Edward Voon and his team will prepare a magnificent feast of French culinary masterpieces in honour of the six participating universities and the tournament’s honourable guests.
Metropolitan Intervarsity Polo 2014
The Cambridge Challenge
